glico SUNAO Chocolate Chips and Fermented Butter Low Carb COOKIE
Chocolate chips are added to the dough containing fermented butter, and almonds are used as a secret ingredient. You can enjoy the crispy and light texture. This product uses soy milk and wheat germ, and has plenty of dietary fiber. It is a biscuit that you can eat as you want.
Soy milk Using wheat germ 50% off the amount of sugar (even if you eat all of 1 bag, it will be less than 10 g of sugar) Bite-sized mouthful to create a sense of satisfaction by eating plenty of dietary fiber
●Contents: 62 g
●Ingredients: shortening (domestically produced), flour, lactose fructose oligosaccharide, inulin, chocolate chip, wheat protein, dried okara, isomaltodextrin, fermented butter, almond paste, macadamia nut powder, chicken egg, sugar, wheat germ, butter-processed food, salt, spices/processed starch, fragrance, swelling agent, antioxidant (V.E, Myrica extract), emulsifier, sweetener (sucralose) (partially contains egg, milk component, wheat, soybean, almond)
●How to store: Store away from direct sunlight, high temperatures, and humidity.
